Double Smoked Chicken Mac and Cheese

Just in case you weren’t sure Mac and Cheese was the ultimate comfort food – this one seals the deal. Smoked cheese and smoked chicken, Mac and Cheese has never been so good.

Just in case you weren’t sure mac and cheese was the ultimate male comfort food – this one seals the deal. Take the creamy goodness of smooth rich smoked cheese over copious amounts of pasta, and toss it some steroids. Ok, a lot of steroids. I added all the testosterone I could think of, without getting a call from the health department. Otherwise, it would have just gotten awkward. If you smoke a chicken yourself beforehand you can gorge on poultry all week.  Or a turkey. Heck, substitute any smoked meat you want in this, and it won’t hurt my feelings.

If you’ve tried my Double Smoked Chicken Mac and Cheese recipe or any other recipe on GirlCarnivore.com please don’t forget to rate the recipe and let me know where you found it in the comments below. I get inspired by your feedback and comments! You can also FOLLOW ME  on Instagram @girlcarnivore as well as on  Twitter and Facebook.

In case you haven’t realized, I love Mac and Cheese.  Try these others, and toss out the blue box.

Smoked Pulled Pork Mac and Cheese

Smoked Jalapeno Mac and Cheese

Spicy Sausage & Chipolte Mac and Cheese

Fiesta Alfredo Mac and Cheese

Print Recipe Pin Recipe

5 from 1 vote

Double Smoked Chicken Mac and Cheese

Smoking your own chicken and cheese really amp up the flavors of this dish. If that isn't an option, a purchased rotisserie chicken and smoked cheese will do. I followed this outline for cold-smoking cheese in an electric smoker. First time was not the charm. But it was worth the efforts. The chicken was rubbed with Tonguespank Smokey Bourbon, which adds some heat. Alternatively, add a dash of cayenne to the roux.

Course: Main Course

Cuisine: American

Author: Kita Roberts

Prep Time10 mins

Cook Time10 mins

Total Time20 mins

Servings: 4

Calories: 861kcal

Ingredients

• ▢ 1 lb chicken smoked (preferably, wrapped in bacon, and then smoked), picked from bone and cut into bite sized pieces (save some for sandwiches later)
• ▢ 12 oz pasta cooked to al dente
• ▢ 3 tbsp butter
• ▢ 3 tbsp flour
• ▢ ¼ cup white wine
• ▢ 1 - ½ cups milk
• ▢ Salt and pepper
• ▢ 1 ½ cups Smoked Cheese shredded (See note)
• ▢ ½ cup Sour cream
• ▢ Scallions

Instructions

• Have your cheese shredded, pasta drained and rinsed (after cooking), chicken and bacon chopped and ready to go for this recipe.
• In a large pot over medium heat, melt butter. 
• Add flour and cook for 1 minute. Whisk in the wine and milk. You want a smooth even roux. Season with salt and pepper. 
• Cook until thick about 3-5 minutes.
• Remove from heat and add the cheese. Stir until smooth. 
• Stir in the sour cream until smooth. 
• Toss in the pasta, chopped chicken, and bacon.
• Top with scallions and serve.

Nutrition

Nutrition Facts

Double Smoked Chicken Mac and Cheese

Amount Per Serving

Calories 861 Calories from Fat 396

% Daily Value*

Fat 44g68%

Saturated Fat 24g150%

Cholesterol 163mg54%

Sodium 751mg33%

Potassium 433mg12%

Carbohydrates 70g23%

Fiber 2g8%

Sugar 4g4%

Protein 41g82%

Vitamin A 940IU19%

Vitamin C 1.2mg1%

Calcium 578mg58%

Iron 2.1mg12%

* Percent Daily Values are based on a 2000 calorie diet.

Made My Recipe?Mention @girlcarnivore and tag #girlcarnivore!

See more #MacCheeseMania :
Jalapeno Popper Mac & Cheese by Heather’s Dish
Buffalo Cheddar Mac and Cheese by Eats Well With Others
Creamy Spinach Artichoke Macaroni and Cheese with Gouda by Sarah’s Cucina Bella
Light Sweet Potato Mac ‘n Cheese Recipe by Cookin’ Canuck
Macaroni and Cheese Fritters by Amuse Your Bouche
Skinny Chicken Mac and Cheese Casserole by A Zesty Bite
Creamy Pancetta + Leek Macaroni and Cheese by Simply Scratch
Smoked Bacon Mac and Cheese by Cravings of a Lunatic
Pizza Mac and Cheese by Very Culinary
Crab Mac and Cheese by Dine & Dish
Bacon & Eggs Breakfast Mac & Cheese by Sweet Remedy
Fried Mac & Cheese Balls by The Little Kitchen
Sweet Pork Macaroni and Cheese by Oh, Sweet Basil
Butternut Squash Quinoa Mac n’ Cheese Bake by Queen of Quinoa
Lightened Up Buffalo Chicken Mac and Cheese by Prevention RD
Butternut Mac and Cheese with Pretzel Crust by Healthy. Delicious.
Skinny Greek Mac and Cheese with Crunchy Pita Chip Topping by The Law Student’s Wife
Potato Skin Mac and Cheese by Eat Your Heart Out
Homestyle Baked Mac & Cheese by Pocket Change Gourmet
Bacon Mac and Cheese Egg Rolls by Miss in the Kitchen
Pepper Jack Mac and Cheese by Crunchy Creamy Sweet
Blue Cheese Bechamel Mac and Cheese by Sweetphi
Korean Mac & Cheese by Cooking with Books
Black and Blue Mac and Cheese by Fabtastic Eats
Tomato and Leek Mac and Cheese by Susie Freaking Homemaker
Healthier Mac & Cheese with Chipotle Peppers by Go Gingham
Mac and Cheese Ice Cream by Fat Girl Trapped in a Skinny Body
Blue Cheese & Bacon Macaroni & Cheese by Gimme Some Oven
Poutine Mac and Cheese with Andouille Gravy by Climbing Grier Mountain
Double Smoked Chicken Mac and Cheese by Girl Carnivore
Creamy Greek Yogurt Mac and Cheese with Peas and Bacon by Running to the Kitchen
Nudel Gratin by Crumbs and Chaos
Mushroom and Truffle Sea Salt White Cheddar Macaroni and Cheese by Big Bear’s Wife
Roasted Poblano and Goat Cheese Mac by Daisy at Home
Creamy Cauliflower ‘n Cheese with Bacon by Barefeet in the Kitchen
Wisconsin Cheese, Brats, and Onion Macaroni and Cheese by a farmgirl’s dabbles
Spinach Queso Mac & Cheese by Bake Your Day
Roasted Garlic Mac and Cheese with a Pancetta Parmesan Crust by Mountain Mama Cooks
French Onion Mac & Cheese by Dinners, Dishes, and Desserts
Healthier Macaroni and Cheese by Texanerin Baking
Pulled Pork Mac and Cheese by CafeTerraBlog
Macaroni and Cheese Stuffed Peppers by Cook the Story
Jack Daniels Mac and Cheese by The Slow Roasted Italian
Lobster Mac and Cheese by FoodieCrush
Green Chili 5-cheese Baked Mac and Cheese by A Southern Fairytale
Homemade Elbow Noodle Tutorial + a Recipe for Roasted Veggie Mac by Bakeaholic Mama
Salsa Verde Mac-n-Cheese (two ways) by Eat2Gather
Cauliflower Mac and Cheese with Crispy Panko Topping by The Lemon Bowl

Sign Up for Emails and Never Miss a Bite

SUBSCRIBE

Still Hungry?

Me too