Make this Thanksgiving legendary! From perfectly roasted turkey to smoky sides, we’ve got your entire feast covered. Whether you’re a traditionalist or ready to fire up the smoker, these 25 tested recipes will help you create the holiday dinner of your dreams. Traditional meets modern in this ultimate Thanksgiving collection, featuring multiple turkey recipe ideas, show-stopping sides, and all the fixings.
Classic Roast Turkey
Our foolproof method delivers golden-brown skin and juicy meat every time. This recipe has become a holiday staple for thousands of home cooks who swear by our temperature-control technique. Get the Recipe: How to Cook Turkey in Oven
Spatchcock Roasted Turkey
This butterfly-style preparation cuts cooking time in half while ensuring even doneness. The increased surface area creates more crispy skin, making this a crowd favorite. Get the Recipe: Spatchcock Turkey
Whole Smoked Turkey
Our most requested holiday recipe combines traditional flavors with wood-fired excellence. The slow smoking process creates an unforgettable flavor profile while keeping the meat incredibly moist. Get the Recipe: Smoked Whole Turkey
Traeger Smoked Turkey
Specifically designed for pellet grill owners, this recipe makes the most of your Traeger’s capabilities. The consistent temperature control delivers perfect results every time. Get the Recipe: Smoked Turkey on Traeger with Stuffing
Spatchcocked Smoked Turkey
The ultimate combination of quick-cooking spatchcock technique with aromatic smoke. This preparation method ensures smoke penetrates every bite while cooking evenly. Get the Recipe: How to Smoke a Spatchcock Turkey
Smoked Turkey Breast
Perfect for smaller gatherings or white meat lovers, this recipe delivers juicy meat with a beautiful smoke ring. The focused preparation allows for perfect doneness control. Get the Recipe: Rosemary Garlic Smoked Boneless Turkey Breast
Smoked Turkey Legs
These Renaissance fair-style legs bring fun to your holiday table. They’re perfect for casual gatherings or as an additional option for dark meat lovers. Get the Recipe: Smoking Turkey Legs
Classic Cranberry Sauce
The perfect balance of sweet and tart, this sauce brightens up every bite. Fresh cranberries make all the difference. Get the Recipe: Homemade Cranberry Sauce
No-Drippings Turkey Gravy:
Don’t wait for the turkey to make perfect gravy. This recipe delivers rich flavor without requiring pan drippings. Get the Recipe: Easy Turkey Gravy without Drippings
Grandma’s Giblet Gravy
Traditional, rich, and packed with flavor. This gravy makes the most of every part of the bird. Get the Recipe: Grandma’s Turkey Gravy With Giblets
Maple Glazed Smoked Turkey Thighs:
Rich, flavorful dark meat gets the smoke treatment for an incredibly satisfying result. These thighs develop an amazing bark while staying juicy inside. Get the Recipe: Maple Glazed Smoked Turkey Thighs
Smoked Spiral Ham
A honey-glazed favorite enhanced with subtle smoke flavors. This is a fool-proof option that’s perfect alongside or instead of turkey. Get the Recipe: Smoked Ham
Smoked Leg of Lamb
An elegant alternative that will make your Thanksgiving memorable. The smoke adds depth to the lamb’s natural flavors. Get the Recipe: Smoked Leg of Lamb
Smoked Prime Rib
Make your Thanksgiving truly spectacular with this show-stopping roast. The combination of smoke and beef creates an unforgettable centerpiece. Get the Recipe: Smoked Prime Rib
Smoked Baked Potatoes
These aren’t your ordinary baked potatoes – smoke infusion takes them to a whole new level. The crispy skin and fluffy interior get an extra layer of flavor. Get the Recipe: Easy Smoked Baked Potato
Domino Potatoes
This visually stunning potato dish is as delicious as it is beautiful. The precision-cut slices create perfect texture and presentation. Get the Recipe: Domino Potatoes
Roasted Green Beans
Simple, elegant, and perfectly charred for maximum flavor. These beans maintain their crisp texture while developing deep, roasted notes. Get the Recipe: Roasted Green Beans Recipe
Classic Green Bean Casserole
Our elevated version of the traditional favorite keeps the nostalgia while upgrading the ingredients. It’s creamy, crunchy, and completely irresistible. Get the Recipe: Green Bean Casserole Recipe
Smoked Brussels Sprouts
These little gems become candy-like after their time in the smoker. Even brussels sprouts skeptics come back for seconds. Get the Recipe: BBQ Glazed Smoked Brussels Sprouts with Bacon
Smoked Mushrooms
The perfect umami-packed side dish that adds earthiness to your spread. These mushrooms concentrate their flavor in the smoker. Get the Recipe: Umami Smoked Mushrooms
Roasted Butternut Squash
Sweet, caramelized, and perfectly seasonal. Our technique ensures crispy edges and creamy centers. Get the Recipe: Roasted Butternut Squash
Smoked Corn on the Cob
This summer favorite is perfect for your Thanksgiving table. The smoke adds depth to the corn’s natural sweetness. Get the Recipe: Smoked Corn on the Cobb
jalapeño Smoked Mac and Cheese
Creamy, spicy, and enhanced with wood smoke flavor. This adult version of the classic will become a new tradition. Get the Recipe: Smoked Mac and Cheese
Fried Mac and Cheese
Transform leftover mac and cheese into crispy, creamy bites. These are perfect as an appetizer or side dish. Get the Recipe: Fried Mac and Cheese Balls
Creamy Mac and Cheese
Our traditional version focuses on the perfect cheese sauce and tender pasta. It’s pure comfort food at its finest. Get the Recipe: Dutch Oven Mac and Cheese
