Savory Grilled Pizza with Fig and Pears
See full recipe
By using fresh figs and pears, we turn pizza into a dessert. Adding bits of prosciutto, thyme, and smoked sea salt keep it from settling too hard on your sweet tooth.
See full recipe
Make sure you finish your next pizza party strong with this over the top savory grilled pizza with figs and pears.
See full recipe
INGREDIENTS
- pears
- butter
- brown sugar
- pizza dough
- ricotta
- sea salt
- black pepper
- heavy cream
- figs
See full recipe
Preheat grill, so that it's nice and hot. Crisp pizza dough happens over high heat. If your grill can get to 500 degrees F, this is perfect.
See full recipe
Sautee the pears in the butter and brown sugar until just softened, about 5 minutes. Set aside to cool.
See full recipe
On a clean work, surface sprinkled with cornmeal, roll out the pizza dough, working one at a time.
See full recipe
In a large bowl, whip the ricotta with a dash of salt and pepper, and the heavy cream until light and fluffy. Spread half evenly over the dough.
See full recipe
Top the whipped ricotta with the sauteed pears, sliced figs, and strips of prosciutto.
See full recipe
Swipe Up For The Full Recipe!
See full recipe
More RECIPES
Perfect Grilled Pizza Recipe with Homemade Dough
Beginner Dry Rub Smoked Pork Ribs
Party Time Hot Ham and Cheese Sliders
Persimmon
Large Radish
Large Radish