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    Home » Recipes » Seafood and Fish

    Seafood Recipes

    From lobster, scallops, and crabs to tilapia, salmon and flounder, these seafood recipes are perfect for everything from big parties, like my step by step crab picking guide, to intimate date nights where pan-seared salmon with creamy leeks and a poached egg is perfect. These recipes are fresh, flavorful and all worth trying.

    Dill & Potato Crusted Baked Fish and Chips

    Surf & Turf Burger with Fried Oysters

    Cast-Ironed Blackened Salmon with Cucumber Mango Relish and Avocado Cream | Kita Roberts GirlCarnivore.com

    Cast-Ironed Blackened Salmon with Cucumber Mango Relish and Avocado Cream

    Paleo Sesame Tuna Bowls

    Halibut Baked in Parchment with Pistachio Mint Pesto Recipe | Kita Roberts GirlCarnivore.com

    Halibut Baked in Parchment with Pistachio Mint Pesto Recipe

    Salmon in Cream Sauce over Pasta

    Quick Weeknight Pan Seared Salmon in a Cream Sauce with Pasta

    Stuffed and Grilled Rainbow Trout | Kita Roberts GirlCarnivore.com

    Stuffed and Grilled Rainbow Trout

    Cedar Smoked Salmon | Kita Roberts GirlCarnivore.com

    Cedar Smoked Salmon

    Baja Grilled Fish Tacos | Kita Roberts GirlCarnivore.com

    Baja Grilled Fish Tacos

    Ancho Rubbed Grilled Salmon with Nogada Sauce | Kita Roberts GirlCarnivore.com

    Ancho Rubbed Grilled Salmon with Nogada Sauce

    Maple Roasted Salmon | Kita Roberts GirlCarnivore.com

    Maple Roasted Salmon

    Broiled Butter Lobster for Surf and Turf | Kita Roberts GirlCarnivorecom

    Broiled Butter Lobster for Surf and Turf

    Shrimp and Chorizo Stew | Kita Roberts PassTheSushi.com

    Shrimp and Chorizo Stew

    Maryland Crab Cakes Recipe | Kita Roberts GirlCarnivore.com

    Maryland Crab Cakes

    Blackened Tilapia Bowls | Kita Roberts GirlCarnivore

    Blackened Tilapia Bowls

    Fried Catfish Po'boys with Spicy Remoulade Sauce | Kita Roberts GirlCarnivore.com

    Fried Catfish Po’boys with Spicy Remoulade Sauce

    Mexican Tuna Salad Stuffed Avocados | Kita Roberts GirlCarnivore.com

    Mexican Tuna Salad Stuffed Avocados

    Grilled Salmon with Brown Sugar Mustard Glaze | Kita Roberts GirlCarnivore.com

    Grilled Salmon with Brown Sugar Mustard Glaze

    Tuna Noodle Casserole | Kita Roberts GirlCarnivore.com

    Tuna Noodle Casserole

    Scallop Gratin | Kita Roberts GirlCarnivore.com

    Scallop Gratin

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    Kita Roberts GirlCarnivore

    Hi, I’m Kita! The meat maven for GirlCarnivore®. I’m a freelancing creator, recipe developer, photographer, and world-traveling food junkie. 

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    About Girl Carnivore

    Girl Carnivore is a food site designed to inspire cooks from beginner to pro with recipes created by chef and culinary expert, Kita Roberts.  From savory burgers, to healthy meals, global flavor infusions cooked over grills, livefire, or in traditional ovens, #GirlCarnivore is here to help you break down barriers and make cooking fun again.

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