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Pan-Seared Steak with Mushroom Cream Sauce (Date-Night Easy)

Crisp sear, silky mushroom cream, and steakhouse flavor without the fuss. The kind of dinner that makes your whole table go quiet.

GET THE RECIPE

​OVEN-ROASTED CHICKEN SHAWARMA (BETTER THAN TAKEOUT)​

​HOT LOBSTER DIP (LOADED WITH REAL LOBSTER AND CHEESE)​

​BONELESS PORK ROAST​

​(IN THE OVEN)​

FRIDAY POUR

Because epic eats deserve a damn good drink.

Warm spice, smooth bourbon, and a hint of gingerbread. This one tastes like the first snow and a good sweater.

SHAKE IT UP

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About the Author

Kita Roberts is the meat maven and award-winning recipe developer behind Girl Carnivore®, with 15+ years of grilling, smoking, and cooking experience. Her recipes are tested on everything from backyard grills to professional smokers – and always built for real home cooks.
As the lead creative force behind Girl Carnivore®, she is widely recognized as an authority on all things meat.

Learn more about GirlCarnivore

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