Barbecues are synonymous with good food and great company, and while the main course often gets the spotlight, the side dishes play a crucial role in making the meal memorable. Whether you’re hosting a backyard bash or attending a potluck, these eight classic side dishes are sure to complement any BBQ spread beautifully.

Classic Coleslaw

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Image by Freepik

No BBQ is complete without a bowl of classic coleslaw. Made with shredded cabbage, carrots, and a tangy dressing, coleslaw provides a refreshing crunch that pairs perfectly with grilled meats. It’s a versatile dish that can be tweaked by adding ingredients like apples, raisins, or even a hint of jalapeรฑo for a spicy kick. Coleslaw is not only a staple but also a crowd-pleaser that can be prepared ahead of time, allowing the flavors to meld together. Whether you prefer a creamy or vinegar-based version, this side dish is a must-have at every BBQ gathering.

Creamy Potato Salad

Image by Freepik
Image by Freepik

Creamy potato salad is a beloved BBQ side that never goes out of style. Combining tender potatoes with a creamy dressing, often made with mayonnaise and mustard, this dish is hearty and satisfying. Add-ins like hard-boiled eggs, celery, and pickles can enhance the traditional recipe, offering a delightful mix of textures.
Make sure to prepare your potato salad ahead of time to allow the flavors to develop. For those looking to experiment, try a mustard-based dressing or mix in some bacon bits for a twist on this classic side.

Grilled Corn on the Cob

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Image by Freepik

Grilled corn on the cob is a summertime favorite that brings a smoky sweetness to the table. Slather it with butter and a sprinkle of salt, or go adventurous with flavors like chili lime or parmesan cheese. The char from the grill adds a depth of flavor that enhances the natural sweetness of the corn.
For an easy preparation, soak the corn in water with the husks on, then grill until tender. Grilled corn is a versatile side that can be enjoyed on its own or added to salads and salsas for an extra burst of flavor.

Baked Beans

Image by Freepik
Image by Freepik

Baked beans are another timeless BBQ side that offer a rich, smoky flavor profile. Typically made with navy beans simmered in a sauce of molasses, brown sugar, and bacon, they bring a touch of sweetness that complements savory grilled meats.
Whether you prefer them homemade or from a can, baked beans are a hassle-free addition that can be prepared ahead of time and kept warm in a slow cooker. For a unique twist, try adding ingredients like BBQ sauce or smoked sausage to elevate the dish.

Fresh Garden Salad

ROMAN ODINTSOV/Pexels
ROMAN ODINTSOV/Pexels

A fresh garden salad is a light and refreshing contrast to heavier BBQ dishes. Filled with crisp greens, juicy tomatoes, cucumbers, and a variety of other vegetables, it brings a pop of color and a healthy option to the table. Dress it simply with olive oil and vinegar or a tangy vinaigrette.
This versatile side can be customized to suit any palate, making it a perfect match for a variety of BBQ themes. Adding seasonal fruits like strawberries or nuts can provide an unexpected twist that guests will appreciate.

Garlic Bread

Image Credit: Popo le Chien - CC BY-SA 3.0/Wiki Commons
Image Credit: Popo le Chien – CC BY-SA 3.0/Wiki Commons

Garlic bread is a warm, buttery addition that everyone loves. Made with crusty bread, garlic, and herbs, itโ€™s a side that pairs well with any BBQ fare. You can grill it directly for a smoky flavor or bake it in the oven for a crispy finish.
For those looking to add a bit of flair, consider topping the bread with cheese or using flavored butters. Garlic bread is not only delicious but also easy to prepare, making it an ideal choice for last-minute gatherings.

Macaroni and Cheese

Image by Freepik
Image by Freepik

Macaroni and cheese offers a creamy, cheesy comfort that is hard to resist. Perfect for both kids and adults, this classic dish can be prepared with a variety of cheeses and baked to create a golden, crispy crust.
For a BBQ twist, consider adding smoked cheese or a hint of barbecue sauce to the mix. Macaroni and cheese is a versatile side that can be made ahead of time and easily reheated, making it a convenient yet indulgent addition to any BBQ spread.

Watermelon Slices

Image Credit: Harsha K R - CC BY-SA 2.0/Wiki Commons
Image Credit: Harsha K R – CC BY-SA 2.0/Wiki Commons

Nothing says summer quite like fresh watermelon slices. Juicy and sweet, watermelon provides a refreshing finish to a hearty BBQ meal. Its natural hydration and light texture make it an ideal palate cleanser.
To add a little flair, try sprinkling the slices with a touch of salt or lime juice, or even grilling them for a smoky twist. Watermelon is a hassle-free side that requires minimal preparation and always delights both young and old guests alike. For more ideas, you can check out these BBQ sides that pair perfectly with any main course.

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About the Author

Kita Roberts is the meat maven and award-winning recipe developer behind Girl Carnivoreยฎ, with 15+ years of grilling, smoking, and cooking experience. Her recipes are tested on everything from backyard grills to professional smokers – and always built for real home cooks.
As the lead creative force behind Girl Carnivoreยฎ, she is widely recognized as an authority on all things meat.

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