Christmas beef dinners are the ones that slow everything down once plates are served. These are meals built for carving, passing, and returning to the table without hurry. Rich flavors and steady pacing make these dishes feel grounding instead of rushed. With 21 beef recipes, this list is meant for dinners that stretch comfortably into the evening.

Braised meat with gravy, fresh cranberries, and herbs served over mashed potatoes on a white plate.
Slow Cooker Cranberry Short Ribs. Photo credit: Thermocookery.

French Onion Meatballs

French onion meatballs cooked in a rich onion gravy.
French Onion Meatballs. Photo credit: Girl Carnivore.

Deeply savory and comforting, these meatballs feel familiar in the best way. We like serving them family-style so everyone helps themselves.
Get the Recipe: French Onion Meatballs

Slow Cooker Beef and Barley Soup with Short Ribs

Slow cooked beef and barley soup with tender short ribs.
Slow Cooker Beef and Barley Soup with Short Ribs. Photo credit: Girl Carnivore.

This soup cooks all day and settles the table once served. Warm bowls naturally slow the pace of dinner.
Get the Recipe: Slow Cooker Beef and Barley Soup with Short Ribs

Smoked Brisket Chili

Smoked brisket chili thick with smoky brisket pieces.
Smoked Brisket Chili. Photo credit: Girl Carnivore.

Rich smoke gives this chili staying power. We find it keeps people lingering for second bowls.
Get the Recipe: Smoked Brisket Chili

Steak Fajitas

Steak fajitas with sizzling sliced steak, peppers, and onions.
Steak Fajitas. Photo credit: Girl Carnivore.

Sizzling steak and peppers keep dinner interactive. Building plates encourages conversation and repeat trips.
Get the Recipe: Steak Fajitas

Air Fryer Garlic Butter Steak Bites

Air fryer garlic butter steak bites seared with browned edges.
Air Fryer Garlic Butter Steak Bites. Photo credit: Girl Carnivore.

Bite-sized but indulgent, these keep the table engaged. We use them when we want something shareable but substantial.
Get the Recipe: Air Fryer Garlic Butter Steak Bites

Smoked Beef Shank Over the Top Chili

Smoked beef shank chili cooked over the top for deep smoky flavor.
Smoked Beef Shank Over the Top Chili. Photo credit: Girl Carnivore.

Slow cooking and smoke give this chili depth. It unfolds gradually over the course of the night.
Get the Recipe: Smoked Beef Shank Over the Top Chili

Cast Iron Skillet Steak

Cast iron skillet steak seared with a deep, flavorful crust.
Cast Iron Skillet Steak. Photo credit: Girl Carnivore.

A well-seared steak brings confidence to the table. We like how it anchors the meal and slows everything down.
Get the Recipe: Cast Iron Skillet Steak

Perfect Steak Alfredo

Steak Alfredo with sliced steak over creamy pasta.
Perfect Steak Alfredo. Photo credit: Girl Carnivore.

Creamy sauce and tender steak encourage smaller bites and longer pauses. This is the kind of dish that keeps plates full and conversations going.
Get the Recipe: Perfect Steak Alfredo

Sous Vide Hanger Steak Frites

Sous vide hanger steak served with crisp frites.
Sous Vide Hanger Steak Frites. Photo credit: Girl Carnivore.

This feels polished without being stiff. We serve it when we want dinner to feel intentional but relaxed.
Get the Recipe: Sous Vide Hanger Steak Frites

Boiled Corned Beef and Cabbage

Corned beef and cabbage simmered until tender with soft vegetables.
Boiled Corned Beef and Cabbage. Photo credit: Girl Carnivore.

Familiar flavors bring steady comfort to the table. It invites a slower, more grounded meal.
Get the Recipe: Boiled Corned Beef and Cabbage

Smoked Prime Rib on a Pellet Grill

Smoked prime rib cooked on a pellet grill with a smoky crust.
Smoked Prime Rib on a Pellet Grill. Photo credit: Girl Carnivore.

Prime rib sets the pace for the entire evening. We carve it slowly and let dinner stretch naturally.
Get the Recipe: Smoked Prime Rib on a Pellet Grill

Smashed Crack Burgers

Smashed crack burgers with crisp edges and juicy centers.
Smashed Crack Burgers. Photo credit: Girl Carnivore.

Casual but deeply satisfying, these burgers keep things relaxed. We like how they turn dinner into a linger-at-the-table night.
Get the Recipe: Smashed Crack Burgers

Roast Beef Sliders with Horseradish Sauce

Roast beef sliders with tender beef and creamy horseradish sauce.
Roast Beef Sliders with Horseradish Sauce. Photo credit: Girl Carnivore.

Small but hearty, these sliders invite seconds without pressure. They work well when people want to graze and stay seated.
Get the Recipe: Roast Beef Sliders with Horseradish Sauce

Guinness Beef Stew

Guinness beef stew cooked slowly with rich, dark broth.
Guinness Beef Stew. Photo credit: Girl Carnivore.

Dark, rich stew encourages slower eating. We rely on it when we want the meal to feel steady and unhurried.
Get the Recipe: Guinness Beef Stew

Beer Braised 48 Hour Sous Vide Short Ribs

Sous vide short ribs braised in beer until fall-apart tender.
Beer Braised 48 Hour Sous Vide Short Ribs. Photo credit: Girl Carnivore.

These ribs reward patience with deep flavor and tenderness. We know no one rushes through a plate of these.
Get the Recipe: Beer Braised 48 Hour Sous Vide Short Ribs

Broiled Hanger Steak Tacos with Chimichurri

Hanger steak tacos broiled hot and topped with chimichurri.
Broiled Hanger Steak Tacos with Chimichurri. Photo credit: Girl Carnivore.

Bright chimichurri keeps these tacos lively but balanced. They stretch the meal without feeling heavy.
Get the Recipe: Broiled Hanger Steak Tacos with Chimichurri

Chimichurri Steak

Chimichurri steak grilled hot and topped with bright herb sauce.
Chimichurri Steak. Photo credit: Girl Carnivore.

Fresh herbs cut through rich beef cleanly. We like serving this when we want dinner to linger without weighing anyone down.
Get the Recipe: Chimichurri Steak

Slow Cooker Beef Bourguignon

A ladle of beef stew with carrots, potatoes, and parsley in a rich brown sauce.
Slow Cooker Beef Bourguignon. Photo credit: Thermocookery.

This classic cooks low and slow and sets the tone once served. It naturally keeps everyone at the table longer.
Get the Recipe: Slow Cooker Beef Bourguignon

Easy Beef Pot Pie

A close-up of a beef and vegetable pie with a golden, flaky crust. A triangular segment is removed, revealing chunks of beef and vegetables in a savory sauce inside the pie. The crust is lightly seasoned with herbs.
Easy Beef Pot Pie. Photo credit: Thermocookery.

Hearty filling and flaky crust slow the meal on their own. We serve it when comfort matters more than speed.
Get the Recipe: Easy Beef Pot Pie

Herb Rubbed Top Round Roast Beef

Top round roast beef rubbed with herbs roasted until tender.
Herb Rubbed Top Round Roast Beef. Photo credit: Girl Carnivore.

This roast slices clean and feeds a full table easily. It supports a long dinner without extra fuss.
Get the Recipe: Herb Rubbed Top Round Roast Beef

Slow Cooker Cranberry Short Ribs

Braised meat with gravy, fresh cranberries, and herbs served over mashed potatoes on a white plate.
Slow Cooker Cranberry Short Ribs. Photo credit: Thermocookery.

Sweet and savory flavors give these ribs holiday depth. We serve them when the goal is a dinner that lingers well past dessert.
Get the Recipe: Slow Cooker Cranberry Short Ribs

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About the Author

Kita Roberts is the meat maven and award-winning recipe developer behind Girl Carnivoreยฎ, with 15+ years of grilling, smoking, and cooking experience. Her recipes are tested on everything from backyard grills to professional smokers – and always built for real home cooks.
As the lead creative force behind Girl Carnivoreยฎ, she is widely recognized as an authority on all things meat.

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