Itโ€™s officially time to fire up the grillโ€”and weโ€™re handing over ourย most requested, most tested, and most trustedย recipes to help you do it right. This is theย Girl Carnivore Grilling Greatest Hits Listโ€”built from what our readers love most and what we make ourselves on repeat. These recipes work because theyโ€™re grounded in technique, deliver real flavor, and wonโ€™t leave you scrambling at the grill.

โ€‹Grilled Chicken Breastsย 

Sliced, seasoned grilled chicken breasts served on a bed of greens with lime slices and cherry tomatoes.
Image Credit: Girl Carnivore.

Juicy, never dry. This is our method for dang good grilled chicken with char marks and flavor that actually sticks.
Get the Recipe โ†’ โ€‹Grilled Chicken Breastsย 

โ€‹BBQ Shrimp Skewers

Grilled shrimp skewers garnished with lime wedges, sliced avocado, cilantro, and crumbled cheese on a black platter.
Image Credit: Girl Carnivore.

ast, smoky, and built for backyard bites. Pro tip: these go quick, so double the batch.
Get the Recipe โ†’ โ€‹BBQ Shrimp Skewers

โ€‹Grilled Flank Steakย 

Sliced grilled steak on a black tray, garnished with herbs and lime slices.
Image Credit: Girl Carnivore.

One of our all-time favorites. An epic steak, with a quick marinade, and how to get a killer crust over high heat.
Get the Recipe โ†’ โ€‹Grilled Flank Steakย 

โ€‹Traeger 3-2-1 Ribsย 

Barbecued ribs on parchment paper with sliced pieces and some herbs sprinkled on top, accompanied by cucumber slices.
Image Credit: Girl Carnivore.

The most reliable rib method out there. This 3-2-1 technique delivers fall-off-the-bone perfection every time.
Get the Recipe โ†’ โ€‹Traeger 3-2-1 Ribsย 

โ€‹Smoked Tri-Tipย 

Sliced smoked tri-tip with tomato and mozzarella salad, topped with pesto and garnished with basil, served on a white platter with greens and artichoke.
Image Credit: Girl Carnivore.

Big flavor, beautiful crust, and a great pick for feeding a crew without needing brisket timing.
Get the Recipe โ†’ โ€‹Smoked Tri-Tipย 

โ€‹Easy Smoked Chuck Roastย 

A plate of shredded beef with sliced yellow peppers and two dill pickles on the side, served on parchment paper.
Image Credit: Girl Carnivore.

Affordable, full of beefy richness, and pulls apart for tacos, sandwiches, and more. Ideal for low & slow weekends.
Get the Recipe โ†’ โ€‹Easy Smoked Chuck Roastย 

โ€‹Smoked Chicken Drumsticks

Close-up of seasoned and roasted chicken drumsticks with garnish.
Image Credit: Girl Carnivore.

Budget-friendly and hands-down one of our most clicked recipes. The perfect grill snack.
Get the Recipe โ†’ โ€‹Smoked Chicken Drumsticks

โ€‹Grilled Lamb Kabobs

Grilled lamb and vegetable skewers on a tray, served with pita bread and a bowl of creamy herb dip.
Image Credit: Girl Carnivore.

Tender, flavorful, and a little unexpected. These kabobs prove lamb belongs at your BBQ.
Get the Recipe โ†’ โ€‹Grilled Lamb Kabobs

โ€‹Smoked Pulled Porkย 

Gloved hands holding a large piece of seasoned, cooked meat on a brown surface.
Image Credit: Girl Carnivore.

Low and slow classic. Makes a mountain of meat, and the leftovers get even better.
Get the Recipe โ†’ โ€‹Smoked Pulled Porkย 

How to Grill a Steak on a Gas Grill

A large, grilled T-bone steak with char marks sits on a metal grill.
Image Credit: Girl Carnivore.

Yes, youย canย make steakhouse-quality steaks on your gas grillโ€”this is how.
Get the Recipe โ†’ โ€‹How to Grill a Steak on a Gas Grill Guide

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Well, Hey, Y’all.

Kita is a multi-talented individual, boasting numerous accomplishments such as being an award-winning recipe developer, world-traveled professional photographer, and journalist. As the lead creative force behind Girl Carnivoreยฎ, she is widely recognized as an authority on all things meat.

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