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Sizzling Valentines Day steak Recipes

by GirlCarnivore

Valentines Day is all about love, and nothing says "I love you" quite like grilling up the best steaks for your special someone. Whether you choose top sirloin, filet mignon, ribeye, or porterhouse steak -- each one is guaranteed to be tender and delicious. With just a few simple steps of pan-searing, grilling, or slow-cooking it sous vide, Valentines Day has never been so impressive! Enjoy a romantic Valentines Day steak dinner with your loved one this season.

Perfect Pan Seared Porterhouse Steak

Ideal for pan searing, the porterhouse steak gives a premier restaurant presentation but is easily over or undercooked due to its size. I’ve got your solution; this is the perfect pan-seared porterhouse steak.

Steak Frites with Rosemary Duck Fat Fries

Upgrade steak night with this high-class version of a classic staple. But, can steak and fries be anything but over-salted bar food? By frying the potatoes to a perfect crisp in duck fat and pan-searing top-quality beef in a compound butter and a quality iron skillet, this steak frites recipe is worthy of your finest table linens.

Perfect Pan Seared Ribeye Steaks

These really are the Perfect Pan-Seared Ribeye Steaks! This recipe is a 10-minute method to achieve tender and juicy steak with a perfectly crispy crust. Is there anything in the meat world as sexy as a perfectly cooked steak?

Sous Vide Flat Iron Steak

This Sous Vide Flat Iron Steak is the perfect way to cook flat iron. It’s tender with a pink finish, coated in Creole seasoning, and seared in a cast iron for the easiest and most rewarding steak you’ve had in a long time!

Pan Seared New York Strip Steak and Scallops

This Pan-Seared New York Strip Steak and Scallops recipe will knock your socks off! It’s a decadent yet easy-to-make meal with tender New York strip and fresh scallops seared in a homemade garlic compound butter.

Pan Seared Filet Mignon

This Pan Seared Filet Mignon recipe has the perfect pan-seared peppercorn crust, garlic, herbs, and butter. The tender cut combined with the bite from the peppercorn and the rich umami powder is an amazing flavor combination for a romantic steak night at home.

Grilled Filet Mignon

Nothing tops the flavor of a medium-rare perfectly grilled steak over charcoal. Wood fire and beef are a match made in heavy. But can a lean delicate cut like the filet hold up to the heat? We put it to the rest with this reverse-seared grilled filet mignon.

Grilled Top Sirloin Steaks

Fire up that grill because it’s steak night! With a kiss of flame and a bit of smoke from the fire, Grilled Top Sirloin Steaks are every bit as delicious as filet mignon but are a fraction of the cost!

Pan Seared Top Sirloin Steaks

Juicy tender steaks that look as pretty as filet mignon but for half the cost? This pan-seared top sirloin steak recipe can give even the best steakhouse a run for the money. This easy recipe uses four simple ingredients, so you can make a top sirloin filet in no time.