Spicy Thai Peanut Noodle Salad with Smoked Chicken
Ingredients – ½ red pepper – ½ yellow pepper – ½ orange pepper – 1 yellow onion – 2 carrots – 3 tbsp sesame oil – salt – ½ cup peanut butter – Thai sweet chili sauce – sriracha sauce – honey – 2 cloves garlic – 1 small Thai pepper – 1 lbs cooked rice noodles or spaghetti – 1 lime – 6 to 8 oz smoked chicken – basil – crushed peanuts
Instructions 1. Heat a large skillet and saute the veggies in 1 tablespoon sesame oil until softened. Remove from heat, season with salt and allow to cool.
2. Whisk the remaining 2 tablespoons sesame oil, peanut butter, sweet chili sauce, sriracha, and honey together. Add the minced garlic and Thai red pepper along with a pinch of salt. Toss in the cooked pasta to coat.
3. Squeeze the juice of the lime over the salad.
4. If desired, add the chopped chicken, or serve the pasta in a bowl with the smoked chicken atop.
5. Garnish with crushed peanuts and fresh basil.
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