Classic Hot Brown – Turkey Sandwich
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This is no boring old turkey sandwich. The Hot Brown is smothered in gravy, topped with bacon, and unmistakably delicious.
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It doesn’t get more down home than leftover turkey and cheese sauce.
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Ingredients
- butter
- flour
- milk
- cheddar cheese
- sherry
- pimento
- turkey breast
- panko crumbs
- bacon
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INSTRUCTIONS
In a small saucepan over medium heat, melt the butter. Add the flour and cook for 30 seconds.
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Stir in the milk slowly, whisking away any lumps.
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Preheat the broiler. Place a layer of aluminum foil on a baking sheet.
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Arrange toast slices on sheet. Top with turkey and cheese sauce.
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Add a slice of tomato, bacon crumbs, and sprinkle panko across each.
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