Heat the Ham Steaks:
Heat 1 tbs butter in a large skillet over medium-high heat. Add the ham steaks and brown on both sides, 5 – 7 minutes.
Make the Sweet Brown Sugar Glaze:
Stir the cola, Worcestershire sauce, brown sugar together in a bowl and pour over the ham steaks.
Grilled Ham Steaks with Brown Sugar-Mustard Glaze
Maple Glazed Ham Steaks with Red-Eye Gravy