Brown Sugar Chicken and Waffles

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With a mix of sweet and a little heat, this brown sugar fried chicken and waffles recipe is perfect for breakfast or dinner when you are looking to fancy up a classic buttermilk waffle.

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Add a little more heat if your family can handle it.

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Ingredients

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INSTRUCTIONS

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Place chicken in a resealable bag and pour the buttermilk over top.

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Allow to marinate 4 to 8 hours in fridge.

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When ready to cook

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Heat the oil in a large Dutch Oven.

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Arrange the flour in a shallow dish and whisk in a little salt and pepper.

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Arrange a baking sheet with a grate set in the middle for drying.

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Swipe Up For The Full Recipe!

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Brown Sugar Chicken and Waffles

With a mix of sweet and a little heat, this brown sugar fried chicken and waffles recipe is perfect for breakfast or dinner when you are looking to fancy up a classic buttermilk waffle.

Add a little more heat if your family can handle it.

Ingredients

- Buttermilk Waffles - Chicken - Cuttermilk - Tabasco sauce - White vinegar - Flour - Brown sugar - Chili powder

INSTRUCTIONS

Preparation

Whisk the buttermilk, Tabasco, and vinegar together.

Place chicken in a resealable bag and pour the buttermilk over top.

Allow to marinate 4 to 8 hours in fridge.

When ready to cook

Prep your waffles and keep them warm in an over set to 300 degrees F.

Heat the oil in a large Dutch Oven.

Arrange the flour in a shallow dish and whisk in a little salt and pepper.

Arrange a baking sheet with a grate set in the middle for drying.

Swipe Up For The Full Recipe!

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