Grilled Salmon with Brown Sugar Mustard Glaze
Enjoy a delicious, healthy meal with our simple and flavorful Grilled Salmon recipe, perfect for weeknight dinners or special occasions. Impress your guests with this tender, flaky seafood favorite, featuring a beautiful smoky char that's bursting with flavor.
Servings: 4
Calories: 237kcal
Equipment
- grill
Ingredients
- 2 tbs light brown sugar
- 1 1/2 honey
- 1 tbs butter
- 2 tbs Dijon mustard
- 1 tbs soy sauce
- 2 tsp olive oil
- 1 tbs ginger finely grated
- Vegetable oil
- salt and pepper
- 1 lbs salmon
Instructions
- Whisk the brown sugar, honey, butter in a small saucepan over low heat until butter is melted and smooth.
- Off heat, stir in the mustard, soy sauce, olive oil, and ginger.
- Heat the grill to medium-heat.
- Coat the salmon in the vegetable oil and season with salt and pepper.
- Place the salmon on the grill and baste with the brown sugar mixture.
- Grill 6 to 8 minutes, flipping once and continuing to baste.
Notes
Nutrition
Calories: 237kcal | Carbohydrates: 7g | Protein: 23g | Fat: 12g | Saturated Fat: 3g | Trans Fat: 1g | Cholesterol: 70mg | Sodium: 413mg | Potassium: 592mg | Fiber: 1g | Sugar: 6g | Vitamin A: 138IU | Vitamin C: 1mg | Calcium: 25mg | Iron: 1mg