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Maple Bacon Rye | Kita Roberts GirlCarnivore.com
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Maple Bacon Rye

This cocktail is for only the serious bacon enthusiast with the heavy salted bacon and the sweet hint of maple all stirred together with your to your breakfast OJ
Prep Time2 minutes
Course: Drinks
Cuisine: American
Servings: 1
Calories: 345kcal
Author: Kita Roberts

Ingredients

  • 1 cup Orange Juice
  • 2 oz Maple Flavored Rye Whiskey
  • 1 strip thick cut bacon cooked, some broken into pieces to stir in
  • Ice

Instructions

  • Place a few bacon crumbles in glass with ice. 
  • Pour whiskey and orange juice over top and give a good stir. 
  • Serve with a garnish of fresh bacon on top.
  • *If you're going to serve this with a straw, I would leave out the bacon crumbs.

Nutrition

Calories: 345kcal | Carbohydrates: 26g | Protein: 4g | Fat: 9g | Saturated Fat: 2g | Cholesterol: 14mg | Sodium: 148mg | Potassium: 539mg | Sugar: 20g | Vitamin A: 495IU | Vitamin C: 124mg | Calcium: 27mg | Iron: 0.5mg