Panko Fried Oyster Bayou Burger Recipe

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What happens when you want to chow down on a classic southern po’boy and have your burger all at the same time?

[{"selector":"#anim-296bb85f-f1ca-4895-9d49-d8789702a521","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-f19a50c1-494a-47bf-aeeb-a8855352fc88","keyframes":{"transform":["translate3d(-150%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-28200404-ba20-4a95-9de3-8c303dfbaeab","keyframes":{"opacity":[0,1]},"delay":0,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-40ba0ae5-c5fc-4dac-972c-5b25a2fd73ed","keyframes":{"transform":["translate3d(115.38461%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] See full recipe

This. The Panko Fried Oyster Bayou Burger. Go big or go home.

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Ingredients

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Whisk the mayo with the Tony Chachere’s No Salt Seasoning Blend in a resealable airtight container and set in fridge until ready to use.

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For the Fried Oysters: Arrange your workstation for ease of flow and minimal mess.

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Mix the panko and Tony Chachere’s No Salt Seasoning Blend in a bowl.

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Add the flour and a pinch of salt and pepper.

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If desired, to a large resealable bag. Whisk the eggs and buttermilk together in a bowl.

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Swipe Up For The Full Recipe!

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Panko Fried Oyster Bayou Burger Recipe

What happens when you want to chow down on a classic southern po’boy and have your burger all at the same time?

This. The Panko Fried Oyster Bayou Burger. Go big or go home.

Ingredients

- Mayo - Oil - Panko - Flour - Eggs - Buttermilk - Beef Patties - Tony Chachere’s No Salt Seasoning Blend

Whisk the mayo with the Tony Chachere’s No Salt Seasoning Blend in a resealable airtight container and set in fridge until ready to use.

INSTRUCTIONS

For the Fried Oysters: Arrange your workstation for ease of flow and minimal mess.

Mix the panko and Tony Chachere’s No Salt Seasoning Blend in a bowl.

Add the flour and a pinch of salt and pepper.

If desired, to a large resealable bag. Whisk the eggs and buttermilk together in a bowl.

Swipe Up For The Full Recipe!

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