Rarebit Cheeseburger

This Rarebit Cheeseburger is made up of homemade tender burger patties served on a toasty bun and smothered with a rich, creamy, three-cheese sauce.

This recipe is easy to make, so good and will definitely satisfy any burger craving!


- Angus beef - Salt - Pepper - Worcestershire sauce - Burger seasonings - Bacon - Lettuce - Tomato - Pickles - Butter buns - Dry mustard - Flour - Cayenne pepper


Form the burger patties by combining the ground angus, salt and pepper, Worcestershire sauce and favorite burger seasonings in a bowl.

Divide and press into 4 large patties. Cover and refrigerate until ready to cook.

Meanwhile, combine the mustard, flour and cayenne in a small pot over the side burner of the grill or on the stove over medium heat.

Melt in the butter and cook for 1 minute. Slowly whisk in the beer a little at a time to prevent clumps and make your roux.

Add in the Worcestershire sauce and add the shredded cheese a little at a time.

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