The flavors of bourbon onions, blue cheese, bacon and the perfect all-beef patty with the perfect touch of bourbon blended hot and spicy barbecue sauce makes this Bourbon and Blue Burger a black-tie affair.
-Ground beef 70/30% - Salt - Freshly ground black pepper - Head Country -Championship -Seasoning, Sweet & Spicy - Head Country Bar-B-Q Sauce, Hot & Spicy - Good bourbon or whiskey divided - Onion - Blue cheese crumbles - Bacon cooked until crispy - Fresh Hamburger Rolls
Forget the garnish. This burger doesn’t need a hype squad. It brings it all in every bite.
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