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IPA Pulled Pork Cheese Dogs Recipe

Ingredients – Pulled Pork – hot dogs 1 pack all beef brisket – pint tomatoes cherry tomatoes – Dog Buns For the Easy IPA Cheese Sauce –flour – butter – Beer A can of IPA Craft – cheddar cheese sharp or mild – cayenne pepper – Salt and cracked black pepper

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For the Slaw – Cabbage – red onion – green pepper – brown sugar – mayo – apple cider vinegar

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1. Reheat the Pulled Pork 2. melt the butter with the flour and cook stir to combine, cooking for 1 minute to make your roux. 3. Whisk in the IPA a bit at a time. Add the cheese in a bit at a time, whisking the whole time.

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4. As the cheese melts, season with the cayenne, salt, and pepper. 5. Reduce heat to low and allow the cheese to melt.

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6. Move off heat if needed, or add a bit more IPA Craft beer if the cheese begins to thicken. 7. Meanwhile, cook the hot dogs on the grill. Whisk the cabbage slaw ingredients together. Toss to combine.

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8. Arrange dogs with the buns, cheese sauce and cabbage for people to create a build their own bar with a case of beer and a relaxed atmosphere.

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Swipe up for the Full Recipe!

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