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X-Tudo Brazilian Everything Burger | Kita Roberts GirlCarnivore.com

X-Tudo Brazilian Everything Burger


  • 1 batch Bahian Seasoning blend
  • 2 tbs Worcestershire sauce
  • 1 lbs lean ground beef
  • salt and pepper
  • 4 eggs
  • 8 slices deli ham sliced thin
  • Sliced cheese of choice
  • Sliced tomato
  • ½ onion sliced paper thin
  • Garlic Mayo
  • 4 burger buns


  • Prep grill for medium heat.
  • Combine the Bahian blend, Worcestershire sauce, and ground beef in a bowl. Form into 4 patties. Sprinkle with salt and pepper.
  • Place the patties on the grill and cook 5 to 7 minutes, flipping once halfway through cook time.
  • Meanwhile, in a skillet over medium heat, fry the eggs. Season with salt and pepper and set aside.
  • In the same skillet, fry the ham until browning and warmed through.
  • Spread mayo over the bottom of the buns and top with burgers, cheese, ham, egg, tomato and onion. Press the top of the roll on top and secure with a long toothpick to serve.