Frito Frittata

I know what you’re thinking. Gross. A Frito Frittata? What in the world? Well, you’re wrong.

Because Frito Frittata is simply delicious Even though the frito frittata sounds nothing like it’s classic savory egg big brother, I’m here to tell you it’s freaking awesome.


- Butter - Onion - Red pepper  - Garlic  - Sausage - Tomato - Cilantro - Fritos - Eggs - Tabasco - Monteray jack cheese


In a large ovenproof skillet, heat the butter over medium heat until melted.

Add the onion, pepper, and garlic and cook for 3-4 minutes.

Add the sausage and cook, stirring often, until heated through.

Add the tomato and cilantro.

Right before adding the eggs, sprinkle in the fritos.

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