Broiled Butter Lobster for Surf and Turf

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Let’s turn up the heat and melt some butter. This broiled lobster is the shellfish you’ve been looking for.

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This broiled Lobster will have your guest wondering when you hired a kitchen crew.

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Ingredients

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INSTRUCTIONS

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Peel open the shell carefully and gently wiggly the meat to remove it.

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Heat the broiler and check that your oven rack is about 4 to 6 inches from the top (the second / middle highest slot).

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Arrange the lobsters on a broiler pan and sprinkle with just a bit of paprika.

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Season with salt and pepper if needed and sprinkle freshly chopped chives over the lobster.

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Swipe Up For The Full Recipe!

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