Cast Iron Sloppy Joes

This filling is made with a hearty beef and bacon mince suated with onions, peppers, and a pinch of spice.

It's the perfect messy campfire meal to bring you back to your childhood.


- Idaho® potatoes - Olive oil - Salt - Bacon - Onion - Green pepper - Red pepper - Jalapeno - Garlic - Cumin - Girl Carnivore Over Easy Spice Blend - Paprika - Ancho chili powder - Ground beef


Place the potatoes over well-maintained embers and cook, rotating every 10-15 minutes.

Place a large cast-iron skillet over the fire and allow it to preheat.

Add the bacon and cook, stirring often until crispy.

Add the onions and red and green peppers, season with a pinch of salt, and saute until soft, about 5 minutes.

Add in the minced jalapeno and cook 3 minutes longer.

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