Cast Iron Sloppy Joes

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This Cast Iron Sloppy Joe Recipe is easy to make, keto-friendly and perfect for camping.

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Just 15 minutes of prep for a thick and hearty meat sauce smothered over fluffy baked potatoes.

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Ingredients

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INSTRUCTIONS

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Place the potatoes over well-maintained embers and cook, rotating every 10-15 minutes.

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After 25 minutes, carefully remove the potatoes from the fire and place them onto a baking tray.

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Whisk the olive oil, soy sauce, aji sauce, huacatay paste and lime juice together in a bowl.

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Allow the potatoes to sit for 5 minutes before carefully peeling back the foil.

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Swipe Up For The Full Recipe!

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