Street Food: Currywurst
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Currywurst, is a typical German street food, (and we all know I love street food).
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Essentially, it hot dogs in a curry zested ketchup sauce. Yum.
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Ingredients
- ketchup
- tomato sauce
- sugar
- onion powder
- curry powder
- smoked paprika
- red wine vinegar
- salt and pepper
- bratwursts
- red onions
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INSTRUCTIONS
In a large skillet, heat the balsamic ketchup, tomato sauce, sugar, onion powder, curry powder, smoked paprika, and red wine vinegar over medium heat until it simmers.
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Reduce heat and let cook for 20 to 30 minutes, until reduced a bit. Season with salt and pepper to taste.
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If using uncooked brats, boil in a large pot until cooked through. (If pre-cooked brats, skip the boil step).
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Slice the brats into ½″ slices and add to curry ketchup sauce in a single layer.
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Simmer until heated through and sausage begins to crisp around the edges.
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