Smoked Pit Beef Sandwich

[{"selector":"#anim-dbc7ed75-72c4-42c7-98ec-eb06430a16ef","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":1000,"fill":"forwards"}] Smoked Pit Beef Sandwich

[{"selector":"#anim-af99a0e4-1981-445e-beaa-69c8b9de7319","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":1000,"fill":"forwards"}] [{"selector":"#anim-2cdb60f4-ff56-41f1-97aa-e33317891efd","keyframes":[{"transform":"rotate(-540deg) scale(0.1)","opacity":0},{"transform":"none","opacity":1}],"delay":0,"duration":1000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both","iterations":1}] Get the Full Recipe Here! "OMG!! BEST Pit Beef Sandwiches ever!" Reader Review:

[{"selector":"#anim-ce9fd759-a5bb-4361-9510-0f427c68a603","keyframes":[{"transform":"scale(1)","offset":0},{"transform":"scale(0.95)","offset":0.25},{"transform":"scale(1.05)","offset":0.75},{"transform":"scale(1)","offset":1}],"delay":0,"duration":600,"easing":"cubic-bezier(0.3, 0.0, 0.0, 1)","fill":"both","iterations":3}] 1 lb Char-grilled Roast Beef ¼ c Beef Stock 4 Soft Buns ½ White Onion Ooomami Mayo Gorgonzola Cheese Sauce Ingredients

[{"selector":"#anim-d50da9b1-6b90-4a05-b41e-cad5b27f7621","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":1000,"fill":"forwards"}] Shave the beef as thin as possible. 1. Shave the Beef!

[{"selector":"#anim-e6db3af4-ccc4-497d-9cb0-a6d5d8d76a8d","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":1000,"fill":"forwards"}] Divide and wrap meat in foil. Add in stock and bake 15-20 minutes. 2. Steam the Beef!

[{"selector":"#anim-23cd0fc4-e382-4745-9d27-f70ef8e26cf2","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":1000,"fill":"forwards"}] Whisk together mayo, ooomami spice blend, and horseradish in a bowl. 3. Make the Ooomami Mayo!

[{"selector":"#anim-f1415ccb-6208-407e-b330-0be888c08199","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":1000,"fill":"forwards"}] In a saucepan over medium heat, whisk cheese, cream, and spices until thick. 4. Make the Cheese Sauce!

[{"selector":"#anim-20fd3869-a6c2-4700-984b-d8a873c919d2","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":1000,"fill":"forwards"}] Slather buns with the mayo. Top with beef, onion, and cheese sauce. 5. Assemble the Sandwiches!

[{"selector":"#anim-08c4abc2-7751-49e7-a7bd-ce750a209af8","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":1000,"fill":"forwards"}] [{"selector":"#anim-984d2b1e-5155-43ca-84fd-fc16f26215dc","keyframes":[{"transform":"rotate(-540deg) scale(0.1)","opacity":0},{"transform":"none","opacity":1}],"delay":0,"duration":1000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both","iterations":1}] Get the Full Recipe Here! Serve sandwiches while still warm with tons of extra napkins!

[{"selector":"#anim-72d519fe-d4f7-4f4c-8e64-791281117594","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":1000,"fill":"forwards"}] Want More BBQ Inspiration?! Get More Recipes Here!