Smoked Beef Tenderloin
"This is hands down one of the best beef tenderloin recipes I have had."
2-3 lbs Beef Tenderloin 2 tbsp Olive Oil 1 tbsp Seasoning Blend 1 recipe Smoked Crab Imperial, optional
Trim the tenderloin and prep the smoker.
Rub tenderloin with oil and seasoning. Smoke for 1 hour.
Sear the beef on all sides on a grill or skillet.
Remove the tenderloin from heat and let it rest 10 minutes before slicing.
Serve with fresh veggies, smoked crab imperial, and a garnish of fresh parsley!
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