Grilled Rack of Lamb

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[{"selector":"#anim-5908b52e-11aa-45df-9bcd-6b53c85b1b71","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-7714c903-8a5e-4b0e-81cf-b75120c3c6fc","keyframes":{"transform":["translate3d(0px, 292.19000%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-29095ddb-023f-4dc2-984e-93a4f9bb0682","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-1ec59312-6104-492b-b364-24afbc48da09","keyframes":{"transform":["translate3d(124.90974%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] This perfect grilled rack of lamb will convert any non-lamb lovers right over to the other side. Prepare to be amazed. See full recipe

INGREDIENTS

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INSTRUCTIONS

[{"selector":"#anim-7701364a-24fe-47a3-be97-c5ef7d09e3d9","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-caf9ecb4-7fa6-41d4-81b7-43938e14fbff","keyframes":{"transform":["translate3d(0px, 742.76102%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-5cf9d447-f6d6-4abc-975d-f2320f88152a","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-5fc87016-689c-40fc-a057-90851927742a","keyframes":{"transform":["translate3d(0px, 1287.08598%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c587d3d8-b3fe-4391-ae0c-4be94194195f","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-07a482f6-9052-4435-abe1-8a10f132caa1","keyframes":{"transform":["translate3d(0px, 324.58448%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-f8dbd40e-4517-4816-9225-070921dbcd42","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-95a8795b-cd64-421a-9d8b-0a20855e2181","keyframes":{"transform":["translate3d(0px, 412.73151%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Clean and oil your grill. Preheat grill for indirect heat by building a fire only on one side of the grill. See full recipe

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Grilled Rack of Lamb

INGREDIENTS

INSTRUCTIONS

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