BBQ Pulled Pork Pizza

A crispy thin crust, BBQ sauce, pulled pork, cheese and a creamy avocado topping. Now that’s what I call pizza.

Looking for that Perfect Pizza? Have a pile of leftover BBQ pulled pork just waiting to be used? Yeah, this will settle both accounts.


- instant yeast - flour - garlic salt - oregano - pepper - barbecue sauce - pulled pork - red onion - cheddar cheese - sour cream - avocado spread


The night before: Mix the yeast into the water in the measuring cup. Let sit.

In the bowl of your stand mixer, mix together the flour, garlic salt, oregano, pepper, and salt.

When ready to make the pizza:

Preheat the oven to 500 degrees F. Let it preheat for at least 30 minutes. If using a pizza stone, make sure it is in the oven preheating as well.

Meanwhile, grill the onion, over medium heat (if desired). Slice into smaller bites and set aside.

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