BBQ Shrimp Skewers

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Barbecue shrimp is one of those simple and yet perfectly summer recipes.

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Perfect as a side dish to a masterfully grilled steak or tacos, or as a stand-alone alongside a grilled salad, this bbq shrimp recipe is an essential summer dish. And one we can’t get enough of.

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Ingredients

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INSTRUCTIONS

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Whisk the Taco seasoning and GirlCarnivore Over Easy spice blend in a small bowl or jar. Sprinkle the shrimp with spices.

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Add the shrimp and the Head Country BBQ Sauce to a large resealable bag and marinate for 10 minutes.

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Arrange the shrimp on skewers, 5 to 6 per skewer. Place the shrimp over direct heat and grill 5 to 7 minutes, flipping as needed to cook evenly and prevent excess charring.

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Brush once or twice with additional barbecue sauce, as you flip the skewers. Remove from heat and immediately brush with chimichurri.

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Swipe Up For The Full Recipe!

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