• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer

Girl Carnivore logo

  • Home
  • About
    • Collaborate
    • Contact
    • Privacy Policy
  • Recipes
    • Beef Recipes
    • Lamb Recipes
    • Pork Recipes
    • Poultry Recipes
    • Seafood and Fish
    • Appetizers
    • Breakfast
    • Campfire Recipes
    • Dinner
    • Grilling Recipes
    • Leftover Recipes
    • Pressure Cooker Recipes
    • Sandwiches
    • Soups & Stew Recipes
    • Sous-Vide
    • Weeknight Quickie
  • Nav Social Menu

    • Facebook
    • Instagram
    • LinkedIn
    • Pinterest
    • Twitter
menu icon
go to homepage
subscribe
search icon
Homepage link
  • Recipe Collections
  • All Recent Recipes
  • Keto & Whole 30 Recipes
  • About
  • Contact
    • Facebook
    • Instagram
    • LinkedIn
    • Pinterest
    • Twitter
  • ×

    Home » Recipes » Beef Recipes

    Mac and Cheese Weenie Roast

    15 mins | Yield 4 | June 14, 2013 | Updated: January 4, 2019 by Kita | This post includes affiliate links. As an Amazon Associate, we earn from qualifying purchases.

    Jump to Recipe Print Recipe
    • Facebook
    • Pin It
    • Yummly

    Need a great recipe to have at a cookout or carb-out? Try this Mac and Cheese Weenie Roast! It is a creamy mac and cheese on a bun, with a grilled weenie and chips on top!

    Mac and Cheese Weenie Roast | Kita Roberts GirlCarnivore.com

    It doesn’t take a rocket scientist to stand near a grill and occasionally flip meat. Just like adding macaroni and cheese to a bun isn’t really a recipe. But every now and they you have to praise the little shit. And sometimes adding carbs to carbs and topping it off with a fire roasted chipotle weenie is the way to go. Nothing fancy. Nothing challenging. Just down home food. And push comes you shove, your nieces and nephews are probably going to love you. The rest of your family may think you’re a bit immature, but who cares about them any way.

    Go on, put some cheese slathered pasta on that bun and give yourself a pat on the back.

    Mac and Cheese Weenie Roast | Kita Roberts GirlCarnivore.com

    Mac and Cheese Weenie Roast | Kita Roberts GirlCarnivore.com
    Print Recipe Pin Recipe
    Rate this Recipe!

    Mac and Cheese Weenie Roast

    because every now and then even food bloggers need to throw fancy aside and just eat a hot dog.
    Course: Main Course
    Cuisine: American
    Author: Kita Roberts
    Prep Time5 mins
    Cook Time10 mins
    Total Time15 mins
    Servings: 4 servings
    Calories: 57kcal

    Ingredients

    • 1 recipe extra cheesy mac and cheese which is a staple in our house, so there is always some whipped up and ready to reheat in the fridge
    • Package of hot dogs I really wanted plain old fashioned ‘Merican hot dogs. But these chipotle sausages caught my eye and I got distracted.
    • Buns
    • Chips ketchup, pickles, baked beans. (yeah, go on, stir it all up in there)

    Instructions

    • Grill weenies over medium high heat on a grill until cooked through. (I like mine extra done.)
    • Meanwhile, toast the buns and reheat the macaroni and cheese. If your recipe get’s too dry while reheating, stir in a little milk.
    • Spoon macaroni and cheese onto buns and top with franks. Serve with fixings.

    Nutrition

    Nutrition Facts
    Mac and Cheese Weenie Roast
    Amount Per Serving
    Calories 57 Calories from Fat 9
    % Daily Value*
    Fat 1g2%
    Sodium 131mg6%
    Potassium 28mg1%
    Carbohydrates 7g2%
    Protein 2g4%
    Calcium 21mg2%
    Iron 0.6mg3%
    * Percent Daily Values are based on a 2000 calorie diet. Nutrition information provided is an estimate. For specific health concerns, please put the recipe into your Dr recommended nutrition calculator.
    Made My Recipe?Mention @girlcarnivore and tag #girlcarnivore!

    Mac and Cheese Weenie Roast | Kita Roberts GirlCarnivore.com

    • Pinterest
    • Facebook
    • Flipboard
    • Yummly
    « Fajita Quesadillas
    New Orleans Style Fish Sandwiches »

    About Kita

    Hey, I'm Kita, the Meat Maven, outdoor junkie, campfire connoisseur, adventure-seeking and world traveled recipe developer and photographer behind GirlCarnivore.com. My mission is to break down savory eats and inspire you to get a little grit under your nails while having fun with your food. READ MORE

    Reader Interactions

    Comments

    1. The Mom Chef ~ Taking on Magazines One Recipe at a Time says

      June 14, 2013 at 10:40 am

      I can’t get Dudette to eat hot dogs, can you believe that? This might change her mind though. I have to keep working on her because I love them. But now I’m going to have to find the chipotle ones. Wow, those sound delicious.

      Reply
    2. Erin @ The Spiffy Cookie says

      June 14, 2013 at 11:36 am

      Carbs on carbs is always okay especially when it involves cheese.

      Reply
    3. Katrina @ In Katrina's Kitchen says

      June 14, 2013 at 5:51 pm

      you win.

      Reply
      • Kita says

        June 14, 2013 at 5:54 pm

        I actually snorted 🙂

        Reply
    4. Denise says

      June 14, 2013 at 8:31 pm

      Now this is evil ….

      Reply
    5. RavieNomNoms says

      June 19, 2013 at 8:57 am

      Dude, wtf man?! Why must you torture me so?? 😉

      Reply

    Tried this recipe? Leave feedback or a comment about it! Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    Primary Sidebar

    Kita Roberts GirlCarnivore

    Hi, I’m Kita! The meat maven for GirlCarnivore®. I’m a freelancing creator, recipe developer, photographer, and world-traveling food junkie. 

    More about me →

    Check out the GirlCarnivore® Spiceline!

    Newest Posts

    • 50 of the Best Burgers for Grilling
    • Keto Bang Bang Shrimp in the Air Fryer
    • Campfire Grilled Tomahawk Steak
    • Braised Beef Cheek Ragu

    Fan Favorite Recipes

    • New Orleans BBQ Shrimp
    • Perfect Oven-Roasted Rack of Pork
    • Smoked Beef Tenderloin
    • Char-grilled Roast Beef

    Stay Up to Date

    Thanks for signing up! Check your email for a confirmation and make sure you actually signed up. Ugh technology.

    Footer

    About Girl Carnivore

    Girl Carnivore is a food site designed to inspire cooks from beginner to pro with recipes created by chef and culinary expert, Kita Roberts.  From savory burgers, to healthy meals, global flavor infusions cooked over grills, livefire, or in traditional ovens, #GirlCarnivore is here to help you break down barriers and make cooking fun again.

    As Seen On

    Content on GirlCarnivore.com may feature affiliate links which help support the site by paying me a commission if you use the link to purchase the product. For more information, please see my full disclosure policy.

    • home
    • Work with Girl Carnivore

    Copyright © 2022 Girl Carnivore® • Privacy Policy

    • 127